top of page

Lunch/Dinner

Served Monday-Thursday 11:30AM to 8PM Friday 11:30AM to 9PM Saturday 2PM to 9PM Sunday 2PM to 8PM



APPETIZERS




Nachos

Tortilla chips, mixed cheese, onions, bell peppers, tomatoes, olives and pickled jalapenos topped with avocado ranch

Full

$22


Half

$16

Added Protein

Ground Beef

$6

Chicken

$6

Pulled Pork

$6


Garlic Mussels

1 lb of Nova Scotia mussels cooked in garlicky white wine broth with veggies served with garlic bread

$19



Chicken Wings

1 lb, deep-fried, choice of mild, medium, hot, honey garlic or BBQ sauce, or plain with salt and pepper

$19



Onion Rings

Panko-breaded onion rings served with onion mayo

$13



Poutine

Fries topped with housemade beef gravy and cheese curds

$16

Added Protein

Ground Beef

$6

Chicken

$6

Pulled Pork

$6


Sweet Potato Fries

Served with curry mayo

$10



Calamari

Breaded and deep fried, served with onion mayo

$19



Pierogies

Potato and cheese perogies, golden and crispy, served with bacon, caramelized onions, and sour cream

$12




SOUPS & SALADS

Add chicken (+4) or shrimp (+6) to your salad




Beet Salad

Lettuce greens, roasted beets, goat cheese, mandarin oranges and cherry tomatoes with a maple-dijon vinaigrette dressing

Full

$15


Side

$8



Garden Salad

Lettuce greens, cherry tomatoes, cucumber, julienned carrots and radish slices in a honey-lime dressing

Full

$13


Side

$8



Caesar Salad

Romaine, Parmesan, bacon and croutons tossed with a creamy Caesar dressing

Full

$15


Side

$8



Seafood Chowder

Shrimp, scallops, haddock, mussels and potatoes

Bowl

$20


Cup

$15



Daily Soup

Our Chef's in house made daily soup

Bowl

$10


Cup

$7




HANDHELDS

Served with fries or upgrade to sweet potato fries, onion rings, poutine, or Caesar salad (+4); Gluten-free bun (+2)




Turtleback Burger

Canadian beef, smoked cheddar, mushrooms, bacon, onion ring, lettuce, tomato and caramelized onion mayo on a brioche bun

$23



Club Sandwich

Chicken breast, cheese, bacon, lettuce, tomato and mayo on a ciabatta roll

$21



Pulled Pork Sandwich

BBQ pulled pork, spicy mayo, apple slaw topped with an onion ring on a brioche bun

$20



Fish Tacos

Battered haddock, apple slaw, pico de gallo and spicy mayo on two flour tortilla wraps, topped with green onions

$20



Classic Cheeseburger

Canadian beef, cheddar, lettuce, tomato, pickle, onions and mayo on a brioche bun

$21



Veggie Burger

Black bean patty, lettuce, tomato, pickles, red onions and curry mayo on a brioche bun

$19



Buffalo Chicken Burger

Crispy chicken tossed in housemade Buffalo sauce with lettuce, tomatoes, pickles and ranch dressing

$21



Fish Burger

Battered haddock, tartar sauce, coleslaw, and pickles on a brioche bun

$20




PASTAS AND MAINS




Seafood Linguine

Haddock, mussels, shrimp, scallops with veggies tossed in a white wine and dill cream sauce

$28



Fish & Chips

Battered haddock and fries served with apple slaw and tartar sauce

2 Pieces

$22


1 Piece

$17



Maple Curry Chicken

Chicken breast, onions, red peppers, zucchini tossed in a house-made maple curry sauce

$24



Pan-Fried Haddock

Lightly seasoned haddock topped with a dill cream sauce served with garlic mashed potatoes and seasonal veggies

$25



Bacon Chicken Alfredo

Chicken and bacon in Alfredo sauce

$23



New York Strip Steak

8oz striploin topped with garlic butter served with garlic mashed potatoes and seasonal veggies

$30

Steak add ons

Mushrooms

$3

Onions

$3

Mushrooms & Onions

$4.5


Penne Primavera

Zucchini, red pepper, onions, carrots in a choice or cream or marinara sauce topped with parmesan cheese

$22




KIDS' MEALS

(Comes with a scoop of ice cream for dessert)




Grilled Cheese

Classic grilled cheese served with fries

$12



Chicken Tenders

2 crispy chicken tenders served with fries

$13



Burger

3oz burger with just ketchup served with fries

$14



Pasta

Penne pasta with marinara sauce or butter and Parmesan

$11




DESSERTS




House Made Desserts

Ask your server!

$11



Cheesecake

Rotating varieties

$10


RESTAURANT HOURS

​

MONDAY - 11:30 am - 8 pm

TUESDAY. 11:30 am - 8 pm

WEDNESDAY. 11:30 am - 8 pm

THURSDAY. 11:30 am - 8 pm

FRIDAY. 11:30 am - 9 pm

SATURDAY. 10:00 am - 9 pm*

SUNDAY. 10:00 am - 8 pm*

*Brunch served 10 am - 2 pm

Saturday and Sunday

​​​​

The Turtleback Tap & Grill offers ample free parking. 


Call for takeout orders

​

Reservations are welcome, 

but not required. For same day reservations, please call. 

ADDRESS

 

3187 Highway 2
Fall River, Nova Scotia

info@theturtleback.ca

T  /  902-860-3610​

  • White Facebook Icon
  • White Instagram Icon

FIND​ US

© 2019 by the Turtleback Tap & Grill

bottom of page